Chocolate Madagascar BLACK PEPPER 75%

AKESSON'S

€5.99
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Product weight: 60.00 gr

Cacao Trinitario Plantación Ambolikapiky

Sellos
AC silver
A ECOLOGICA
GREAT TASTE
INT CHOC AW GOLD

In Madagascar, in the Sambirano valley (the most famous cocoa valley) is the Ambolikapiky plantation where Bertil Akesson sustainably cultivates a high quality Trinidadian cocoa.

The intense black pepper from Madagascar provides a counterpoint to this aromatic cocoa.

This bar provides notes of citrus, red fruits, caramel, cocoa, a light touch of smoked and toasted, as well as the characteristic softness of Creole cocoas, but nuanced by the intensity of the pepper that is constant throughout the tasting.

AWARDS

2017, Great Taste: 3 stars
2017, International Chocolate Awards: BRONZE
2016, Great Taste: GOLD 2 stars
2016, Chocolate Academy: BRONZE
2016, International Chocolate Awards, Best Flavored Bar: SILVER
2015, International Chocolate Awards, Best flavored bar: SILVER
2014, Great Taste: GOLD 1 star
2013-14, Academy of Chocolate, Best Dark Flavor Bar: SILVER
2013, International Chocolate Awards, Best Flavored Bar: GOLD

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Ingredients:

minimum cocoa 75%, cane sugar, pure cocoa butter (not other vegetable fat), pepper 2%

May contain traces of nuts, soy, gluten and milk.

Nutritional information

Energy value per 100 g: 2386.36 kj / 575 kcal
Fat: 45.81 g including saturated fatty acids 25.2 g
Carbohydrates: 31.37 g including sugars 24.5 g
Proteins: 9.3 g
Salt: 0.77 g

Tipo de producto
Tableta
Sellos
AC silver
A ECOLOGICA
GREAT TASTE
INT CHOC AW GOLD
Tipos de Chocolate
Black
Con sabores. Especias
% Cacao
60% - 80%
Tipo de Cacao
Trinitario
Orígen
África - Madagascar
A ECOLOGICA GREAT TASTE INT CHOC AW GOLD AC silver
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